Ghormeh Sabzi - Stew of fresh spinach, parsley, green onions, cilantro and fenugreek, all finely chopped and cooked with Persan dried lime, chunks of lamb and red beans. Served with white Persian rice.

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Ghormeh Sabzi

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Stew of fresh spinach, parsley, green onions, cilantro and fenugreek, all finely chopped and cooked with Persan dried lime, chunks of lamb and red beans. Served with white Persian rice. Matching recommendations: » Persian salad » One Skewer Chenjeh Kabab

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